There is such a thing as too much snow. After the novelty wears off, you may find yourself stuck inside your house with bored children who simply don’t want to play in the cold anymore. It can be more irritating than a tantrum if you have a week snowed in with your family.

Plan ahead so you aren’t caught off guard. Have a few things hidden in the back of your closet to delight your little ones. Coloring books and special crayons or markers can usually start some projects for the very young. Pick up a few board games when they are on sale at places like Barnes and Noble or Borders. They often have them 75% off for months after Christmas. An origami book and pack of paper can keep them occupied all day. I recommend keeping a shelf just for surprises like this. It works great for last minute birthday parties you may need gifts for too.

It’s a great time to get the whole family too work on that cleaning project that you’ve been wanting to do. You will have to make it fun to get everyone’s cooperation. Think of a few rewards and prizes for different portions of the task. The kid finishing first could get to chose what movie to watch or as each one finishes their task they could choose one dish to have for dinner that night.

Keep a tube of frozen cookie dough on hand for impromptu cookies. They can be easily made with almost nothing to clean up afterwards. Another option is to involve the kids in making lunch or dinner. Older children can be taught easy knife skills, while the little ones tear lettuce for a nutritious salad. Give yourself a break and make a big pot of soup or everyone’s favorite mac and cheese. After all it’s your snow day too.

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Posted by Myriam under Children & Hostessing & Winter Entertaining | 1 Comment »

Instead of braving the crowds out at the finest restaurants, try making dinner at home. You know that it’s not a romantic to be in a huge crowd of people all trying to woo their spouse at the same time.

Long waits and rushed service makes this day one of the worst to eat out on anyhow. At home you have complete control over what goes into your special meal.

Instead of wine or alcoholic cocktails buy a flavored sparkling water. Make a mock-tail using organic juices and fresh herbs. Try a mock mojito using lime sparkling water, lime juice, and fresh mint. It’s just as good as the original.

Start out with a low calorie shrimp cocktail. You can  buy some pre-cooked frozen ones, and it’s as simple as thawing them out in the fridge. Fancy it up by placing them around the rim of a Noritake Kona footed bowl. Add a dollop of cocktail sauce and your appetizer is ready to go.

Get some bagged field greens and top with dried cranberries, goat cheese, and slivered almonds. This makes a beautiful salad and really dresses up your table. Serve with a low fat balsamic dressing and a whole wheat dinner roll.

Pasta always has a part in a romantic meal. In stores it’s becoming easier to find whole wheat pasta. At my local Whole Foods store they have a low fat whole wheat cheese ravioli that’s amazing. Warm up a bottle of organic marinara. Toss in some veggies to make this another pretty plate. You can even use a frozen bag of California mix that contains broccoli, cauliflower, and carrots. Of course, any fresh veggies you have on hand will work. The veggies add great nutrition and fill you up, so try to have extra veggies whenever you can.

You can cheat a little on dessert and get a couple of individual flour-less chocolate cakes. Trader Joe’s has them. They aren’t expensive and you can pop them in the oven at any time during your meal. My favorite option is fresh berries. They are a special treat in the winter. Fresh raspberries, blueberries, strawberries, and blackberries make a colorful dessert all by themselves. Add a spoonful of whipped cream and elevate them to a perfect Valentine treat. Make it from scratch and add a few drop of vanilla extract.

After a candle lit dinner at home, you may find yourself staying in more often for special occasions. It will save you money and keep you healthier all through the year!

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I’m not a sports fan, but even I am waiting to find out if the New Orleans Saints are going to the Super Bowl. I lived in New Orleans for 12 years and everyone loves an underdog.

Now that I’ve told you just about everything I know about sports, let me talk party food to you. That’s something I really have a knack for. If the Saints do make their way to the big game, make your party center around the food of New Orleans. Have a big slow cooker full of gumbo and another of jambalaya. This way, your guests will be eating the best food of all the Super Bowl parties on your block.

Most large supermarkets have frozen crawfish which adds an exotic touch outside of Louisiana. Use it in the dishes above or in a dip in place of crab. Also, change up the spices a little. You can try some of Emeril’s Essence, which is also available nationwide. Add a little cayenne or Tabasco to spice it up a bit. You can also do it all the easy way with Zatarain’s Mixes. It’s really all up to you.

If the Saints let us down, you can still do better than a table of chips and pre-made dips. Get out your little dipper Crockpot and make a fondue instead of the usual nacho cheese. Even if you use cheddar and beer in it, it’s still a step above. Have lightly toasted bread hunks, steamed veggies, and you can still have a few tortilla chips out for the die hard junk food fans. Turn a plain old bean dip into something special by adding some goat cheese in place of the usual Monterrey jack and puree some chipolte chilies in adobe sauce to replace the jalapenos.

Create a make your own sandwich buffet. Use your Sengware platters to put out an array of thin sliced meats and cheeses. Have and array of interesting rolls - ciabata, oat, whole grain, sunflower and more. Have a few unusual cheeses, including goat cheese, so the vegetarians have something yummy too. Put out smoked mustards, basil aoili, and even steak sauce, they all make a sandwich more interesting.

Have cute mini cupcakes in place of a big cake. You can make them easily at home and even healthy them up with whole wheat pastry flour if you want to. Make sure to put out a fruit tray so your friends can keep their new year’s resolutions at least a little longer.

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By now you’ve found 5 other people who would love to do a dinner club with you, so what’s next? Decide how often you will meet. I suggest once a month. If you try to schedule it more than once a month, you  may find people bailing out more frequently. When it’s once a month, people tend to schedule around it.

Pick the person who will host the first one. Even if their apartment is too small, you can always lend them your large dining room, but everyone should get a a chance to pick a theme. A theme can be a color, a holiday, a country or region, even a movie. Last year my club did Spain, cheesy 70’s, porch picnic, and Cajun-Creole food.

For every dinner think of it as three courses, cocktail, and a few appetizers if you’ll be drinking before dinner is ready. If you don’t drink or have a member who doesn’t, still make a special drink that matches your theme, just make a blend of fruit juices, ginger ale, or even fresh made mint-limeade.

We usually do a soup or a salad, but you can have both if you want. Just make sure the portions are small enough that everyone can eat all the courses. The main course can be a one dish meal or you can flesh it out with a few veggies on the plate too. Dessert is often the centerpiece and make sure to have some coffee if anyone likes it.

If you’re planning your first one for February, a Mardi Gras theme would work well. There are tons of red beans and rice, gumbo, and jambalaya recipes you can choose from. Make a bread pudding with whiskey sauce if no one wants to brave making a king cake. Make hurricanes for your main drink using fresh juices and rum.

This month my club meets at my house. We’re doing a fondue night. I found an easy and healthier fondue recipe that uses pureed white beans as its base. It’s still cheesy, but chock full of nutrients and much less fat. I also use 2% cheese. I figure that leaves room for more chocolate fondue.

Before the night is over someone should volunteer to host next months. Everyone can throw out some suggestions for the theme or sign up to bring a certain dish. Set the date then if you can, it’s easier when everyone is in the same place. Most of all enjoy the night!

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If you’re like me, you’re trying to recover from all the holiday spending. I went out to dinner so much that I was excited to finally eat at home again. And, of course, my waist was glad too!

It’s time to re-group and make monthly plans with friends to get back on the social track you enjoy. I love the holidays, but I end up doing to many things because I have to or I should. This year I want to bring in people that I enjoy spending time with and do less of the obligatory visits.

Last year six of us began a monthly dinner club that didn’t quite make it through the holidays. I think the last time we met was October. Now it’s 2010 and time to rev that puppy back up.

What’s a dinner club? It’s a less expensive way to get fancy night out. Only it’s in your or your friend’s house. It’s a great place to try out new recipes, drinks, or to show off your sengware dishes.

We limited our group to three couples. You can always have other dinner parties to accommodate your other friends, but this is a group planning effort. Pick your club members carefully. Do they love food and cooking? Show up when expected? If they hate cooking or are picky eaters it could cause too much drama in this kind of setting. You will also need to get input from any other members of the group before you add the next person. It’s important for the group to jell together for the long run.

Mine started up at my 2009 New Year’s Eve dinner party. Six of us complained that we didn’t see each other enough and were praising each other’s cooking. We decided to meet one Saturday night a month. The host would rotate through each couple so everyone got to be a guest as well.

We each bring a dish or two from a pre-determined menu. In our group the host determines the theme, and guests decide what they would like to bring. We do this at the end of the current dinner club for the next month. Usually we have a main dish, some sides, salad, dessert, and a special drink of the night.

In my next post I’ll talk more about creating your dinner club and give you some sample menus. So make sure to check back later in the week!

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We’re getting closer to the middle of January. How are your resolutions coming? I bet you’ve gone full steam ahead the past 10 days. To make sure you keep your healthy goals, plan a few parties that support your efforts.

Last year we got a Wii, and of course, the Wii fit. It caught on and most of our friends followed. When it was new, we broke it out after every dinner party, but lately it hasn’t been used much. Knowing that we were going to make a point to exercise more, we bought the new biggest loser game for Wii. My friends and I all have some weight lose goals this year and we have agreed to support one another. In this game you set goals for 4, 8, or 12 weeks, so if you want to do this with your friends you’ll need to make at least a weekly date to play and weigh in.

If you don’t have a Wii, maybe you are you friends have an Xbox or other type of gaming system. On these you can still play Dance Dance Revolution to get your exercise in. This dancing game uses a special pad that you step on to register your score as you go along. Most allow at least 4 players at a time. I can promise you all your friends will be laughing within the first 10 minutes. You might not even notice the workout you’re getting, and it’s a fun time for everyone.

The games that come with the Wii fit are also fun to play in a group, even though you have to play one at a time. Trust me, there is nothing funnier than seeing your friend hulu hoop on the balance board with no hoop. There are some fit games that don’t work in a crowd, but I like the ski jump, bubble navigating, and hulu hoop for a party workout.

I like to do this after a healthy home cooked dinner. Try making a lentil soup with a nutrient rich green like spinach or kale and serve with some homemade whole wheat rolls. Another easy option is pasta and a salad. Try some of the new whole grain pasta that has lentils and flax seeds to really get you ready for some after dinner exercising. No matter what you decide, it will look beautiful on your Noritake dinnerware.

Make sure to check out new Wii games that will get you and your friends moving. In addition to the sports games, take a look at Raving Rabbids. It has a variety of games and its own version of Dance Dance Revolution that’s not to be missed. It’s one of the silliest and most fun games I’ve ever played.

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Everyone needs a break from rich artery clogging fare after the holidays.  So have your friends over for a healthy dinner. Keep it simple and you’ll find yourself having a dinner party every week. It doesn’t have to be stressful at all.

The house may not be as decorated as it was last month, but you don’t need to go all out. A beautiful house plant that you can enjoy the rest of the dark, winter season is well worth the investment. I go to Trader Joe’s to get fresh flowers. They are inexpensive and I separate the flowers in the bouquet into smaller arrangements I put throughout the house. Try putting Asiatic lilies in a small bathroom, they scent the room while they beauty it up.

You don’t need to have the house spotless. It can be an excuse to clean a few things that you tend to put off. For me having a weekly dinner keeps my table cleared of the daily pile of papers it can collect and the rug vacuumed. It works perfect for me, since I procrastinate on my daily chores.

You don’t need to make a meal out of a food magazine. If your friends have a favorite dish of yours you can always make a healthy version of it. I make a version of biscuits and gravy that my friends always ask for. I make whole wheat biscuits and gravy with no fat, vegetarian sausage and fat free milk. You get all of the comfort but don’t regret the indulgence later.

One of my favorite mid-week dinners is slow cooker full of veggie chili or of split pea soup. Be sure to put in dry beans the night before since they take so long to cook, add veggies and seasonings in the morning before you go to work.

Try having veggie burgers and baked sweet potato fires instead of the normal beef and greasy fries. Making a healthy meal is easier than you may think.

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Posted by Myriam under Decorations & Hostessing & Party Food & Winter Entertaining | No Comments »

As you already know, I love to combine things. Almost any chore can be be made fun with a party and friends to work around. In fact, sometimes I even go grocery shopping with friends! Holiday cards can be a tough task for people like me who aren’t so good at getting things into the mail.

Selecting a card can be just as bad. So many boxed cards are geared to specific holiday traditions that aren’t necessarily appropriate for all of your friends. That’s why I’m having a holiday card making party this year.

You’ll need to get a few basic supplies at your local craft store. You can buy paper that is already cut and folded into a card size, or you could buy plain paper and make them in any size and shape you can think of. You can also buy ready made envelopes or make your own.

Pick up a few holiday themed stamps and colored stamp pads. If you have it in your budget, pick up a glue stamp pad and some glitter. It’s awesome to add somebling to your card. You could make paper snowflake cut outs and glue onto your card.

Still not feeling so inspired? Try looking at some of Martha’s cards, which are always breath taking.

This is a perfect party to have your friends bring the kids along. They love to create things and will inspire all your guests - including the adults. Have a sparkling cider or pour sparkling water into a glass half full of cranberry juice for some dressed up drinks for the kids. Go ahead and pop the cork on some champagne for the adults. Have a little Chambord to top the adults sparkly drink for an extra burst of flavor.

You may want to avoid the finger foods or you’ll find grease stains on your beautiful cards. If you think it’s a must, have the finger snacks before or after the card making session. I usually tend to have a cornbread topped chili pie or something thick that you eat with a fork. Of course, the kids should eat before they start making cards no matter what you are serving.

Ask everyone to bring Christmas stamps and you can address the cards and send them all off together in the morning. Have a nice dessert to celebrate your completed cards with. A super quick mousse can be made with a box of silken tofu, and a large handful of melted chocolate chips all blended in a food processor. Add a tablespoon of your favorite liquor and take it to the next level. I promise you, no one will know that it’s a healthy dessert and it takes less time to make than instant pudding!

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Ever since I was in college I’ve hosted an annual Christmas tree decorating party. I’d buy a live tree and all my friends would make ornaments out of things they had around the house. You’d be surprised at how creative you can get when you don’t have the money to run out and buy ornaments. Cotton ball snowmen with felt cut out for their faces, paper cut out snowflakes, fresh oranges with cloves stuck in them all make an unique tree.

Now I have a whole supply of crafting supplies and tools, not to mention access to half price Michaels’ coupons. You can still make popcorn balls, string fresh cranberries, and create paper doll angels. But there’s a wide variety of crafting ideas for you to choose from. You can make ornaments from wire, cereal boxes, silk flowers, beads, yarn, and more. Need some help getting you ideas into reality? Disney’s Family Fun site has a ton of great ornament tutorials. I love the felted wreath one myself.

Decide on a few specific ornaments to make and purchase the supplies ahead of time. It’s a good idea to cover your dinner table with plastic bags and tape them securely underneath. If you will have kids at the party, you might want to put down a drop cloth too. It won’t make you happy if you have red paint on your beige carpet. But with the right precautions, there will be nothing to worry about.

Put on Christmas music to set the atmosphere. If your prefer play a few old Christmas movies or cartoons. Either way it will set the mood for your party. Make a Crockpot full of hot apple cider. Add cinnamon sticks, whole cloves, whole peppercorns, and orange rind to make it taste really special. You can have a nice rum or bourbon for adults to add to theirs if they want. Next year I bet someone will ask you to make it again. It’s always popular at my house during the holidays.

People work up an appetite creating ornaments, so you’ll need to make some snacks. A tray of finger sandwiches is always a welcome sight. Make sure to include something for vegetarians, and make a few lettuce wraps if you have any friends with a gluten allergy. You can use the same fillings in the lettuce wraps. Bib lettuce or iceberg hold up the best as a wrap. They will all look beautiful arranged on a Noritake holiday plate. Assorted bar cookies are another winner. Peppermint brownies and cranberry blondies are beautiful additions to your spread. Your table will be all dressed up for Christmas as well.

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Chances are no matter where you were yesterday for Thanksgiving, you have leftovers. Even if you didn’t host dinner, you probably had a bag of leftovers packed up and sent with you. Relatives and friends alike love to think they’re helping us out. Especially when they are overwhelmed with leftovers themselves.

You could heat and eat the same old meal. Or you can think of each dish as a single ingredient and create some new dishes in a mini Iron Chef competition with yourself. By creating new dishes you’ll stretch your food budget, and surprise yourself with your creativity.

Have a pizza shell in the fridge or some dough in the freezer? Try making pizza with some of your leftovers. Try bbq turkey with shredded turkey, pre-made bbq sauce, chopped onions and bell pepper. Add some drained, canned pineapple if you’re feeling adventurous. You could also toss some turkey in pesto sauce spread over a crust, top it off with crumbled goat cheese and some leftover cranberry sauce. Make a vegetarian pizza with sweet potatoes, cranberry sauce on a crust covered in a garlic butter sauce.

Pasta is another great option. You could make a left over casserole with whole wheat ziti, turkey, leftover veggies, Use leftover gravy or a mushroom sauce to bind everything together. Toast leftover dressing and crumble over the top.

Turkey lasagna with a sweet potato cream sauce and spinach is another favorite. Or try egg noodles combined with turkey and green bean casserole - add a little milk to loosen it up if needed.

Have some leftover creamed corn? Try mixing it with diced pepperoncini peppers, and some turkey or grilled shrimp. Toss the mixture with angel hair pasta. Creamed corn is also the perfect base for a corn chowder. Just add milk, diced red peppers, cubed potatoes, more frozen corn if needed, and some fresh thyme. It’s my favorite cold weather soup.

If you made the turkey at your house this year, you can use the carcass to make turkey broth. It freezes great. You can put it in quart containers, or freeze in ice cube trays and store in Ziploc bags. It’s great to be able to take out a few cubes of stock at a time. Much better than opening a carton of stock for a few tablespoons worth.

Don’t forget the power of omelets. Any of the mixtures above would work great. Turkey and goat cheese is one of my favorites, but you can use any cheese you have on hand. Omelets are perfect for using up the tiniest leftovers.

Take these ideas and invite some of your friends over for a Thanksgiving leftover party. It just may be the least expensive party you’ve thrown all year!

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